Cut Restaurant Beverly Hills by Wolfgang Puck

Cut Restaurant Beverly Hills by Wolfgang Puck The Los Angeles food scene is a one of trends. It is ever-changing and there is always something new and exciting. It is no small feat to stay relevant and find long-term success in a city like this. This is why Cut Restaurant Beverly Hills by Wolfgang Puck is a must visit dining experience for any foodie – especially one who loves steak. Cut Steakhouse is one of the few restaurants in Los Angeles to have a Michelin Star rating. Opening in June of 2006 it has been so successful that The Wolfgang Puck food empire has brought the restaurant to cities all over the world. Cut is now seen in Las Vegas, 

Read More